
Pork Meatballs over Mole

Hot Potato - Cold Potato

Chorizo over Romesco

Crab Cakes


Salmon with Risotto

Goat, Honey, Garlic


Bruschetta Bar

Honey Cake

Beef Empanadas

Arancini w/ tomato puree

Pan fried pepper w/
EVOO & Balsamic

Prosciutto bocadillo
on homemade ciabatta

Caprese


Charcuterie

Beef Tataki

Lemon Cheesecake
with Lemon Curd

Tomato, Basil, Onion
Bruschetta

S'mores
Cheesecake

Stuffed Dates

Steak flatbread
w/ homemade ricotta

Toast points w/
Truffle spread & manchego cheese

Steak Flatbread

Charcuterie

Chicken Pintxo

Chocolate Mousse Pie

Ceviche (Tilapia)
*Summer Special*

Chorizo Al Vino

Tomato, Basil, Onion / Caramelized Onion & Goat Cheese Bruschetta

Mediterranean Flatbread

Tiramisu & Cheesecake

Garbanzo Verde

Charcuterie

Flourless Chocolate Torte

Tortellini in Pesto Broth

Melon & Prosciutto *Special*

Candy Cane Cheesecake
*winter special 2021*

Tiramisu

Bacalao (Cod)
Menu as of October 2025 (subject to change with seasons). We also offer a variety of weekly & seasonal specials. Stop in to experience small plate specials prepared by Chef Scott!
House marinated olives & house roasted almonds GF
Hot Potato Soup, Cold Truffle Foam, Potato Frites
Peppers, Onions, Peas & Tomato, Cheese Blend, Pimenton Crema
Arugula, Candied Beets, Feta, Pear, Sweet & Sour Vinaigrette, Smoked-Caramelized Walnuts, Pumpkin-Cranberry Bread
Five Cheese Blend, Caramelized Onions, Kalamata, Feta, Tomato, Pepperoncini, Oregano Oil, Arugula
Goat cheese caramelized in our homemade honey sauce with cloves of roasted garlic
Crab Meat, Arugula, Tomato, Corn, Parmesan, Lobster Bisque
Caramelized Onion "Soubise" Sauce, Chipotle Aioli
Ground Pork & Ham Meatballs, Swiss Cheese Sauce, Havana Rum Mustard, House Pickles
Wild & Tame Mushrooms, Truffle Crouton, Roasted Onion Bowl
House made crostini served with a variety of spreads, dips, or tapenades
Cured meats, cheeses, garnishing
Food Allergy Warning: Our food may contain or have come in contact with nuts, soy, shellfish, fish, wheat & dairy products *Please inform staff of any allergies*